Ingredients: For the dressing: 1/2 cup of mayonnaise 1/3 cup of red wine vinegar 1/3 cup of lemon juice 1 tablespoon of extra virgin olive oil 1 teaspoon of dried parsley 1 teaspoon of dried basil 1/2 teaspoon of dried oregano 1/2 teaspoon of garlic powder 1/4 teaspoon of salt 2 tablespoons of grated parmesan cheese (optional) For the salad: 4 to 6 cups of romaine lettuce half of a small red onion (sliced into rings or half slices) 1 large tomato (halved and sliced) 8 whole pepperoncini (drained) 1/3 cup of pitted kalamata olives 1/2 cup of croutons (optional) freshly grated parmesan cheese (optional) freshly cracked black pepper (optional) [social_warfare buttons=facebook,pinterest,twitter,whatsapp] Instructions: Step 1: In a mixing bowl, combine 1/3 cup of lemon juice, 1/3 cup of red wine vinegar, 1/2 cup of mayonnaise, 1 tablespoon of extra virgin olive oil, 1 teaspoon of dried parsley, 1 teaspoon of dried basil, 1/2 teaspoon of dried oregano, 1/2 teaspoon of garlic powder, 1/4 teaspoon of salt and 2 tablespoons of grated parmesan cheese

If youre anticipating chilly weather, set up fire pits and bring in s'mores or hot chocolate to warm your guests up
This denim shirt dress is one of those pieces you can slip on with ease and run out the doorand still feel put together
VINYL is perfect for spring/summer fashion